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PU Panel Low Temperature Cold Room For Meat Storage Or Sausage Producing

PU Panel Low Temperature Cold Room For Meat Storage Or Sausage Producing

    • PU Panel Low Temperature Cold Room For Meat Storage Or Sausage Producing
    • PU Panel Low Temperature Cold Room For Meat Storage Or Sausage Producing
    • PU Panel Low Temperature Cold Room For Meat Storage Or Sausage Producing
    • PU Panel Low Temperature Cold Room For Meat Storage Or Sausage Producing
  • PU Panel Low Temperature Cold Room For Meat Storage Or Sausage Producing

    Product Details:

    Place of Origin: CHINA
    Brand Name: ECOOL
    Certification: ISO9001;CCC
    Model Number: EMP6

    Payment & Shipping Terms:

    Minimum Order Quantity: 1set
    Price: Negotiable
    Packaging Details: Standard Export Package
    Delivery Time: 5-8 Working weeks
    Payment Terms: L/C, T/T,
    Supply Ability: 5 sets per year
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    Detailed Product Description
    Product Name:: Low Temperature Cold Room Of Meat Processing For Sausage Production Application:: Quick Freezing, Long Term Storage, AC
    Size:: Customized Room Temperature:: -35~0C
    Country Of Origin:: China Panel Material:: Polyurethane Panel
    Warranty:: 1 Year Compressor Brand:: Copeland,Danfoss,Bitzer
    Refrigerant:: R404A,R22,R507A Package:: Sea-worthy

    PU Panel Low Temperature Cold Room For Meat Storage Or Sausage Producing

     

    Quick details:

    • Refrigeration system: Stainless steel case air coolers, evaporative condenser,Bitzer compressor unit
    • Electriccal control system: control of refrigertion system,temperature
    • System valves, pipe, parts are mainly word famous brand
    • Insulation : Polyurethane or polystyrene with low thermal conductivity and high strength is utilized, achieving good insulation performance. 3-layers XPS for floor, electric stainless steel sheet cold room sliding door
    • linghting: anti-exposion spcial lights
    • Function: meat processing warehouse air conditioning, sausage blast freezing, finished sausage product low-temperature store.

    Cold room specification:

    Room function Designed temperature range
    °C °F
    Processing warehouse air conditioning 2 ~ + 10 +35.6~+50
    Sausage Finished product low-temperature storage -25~-18 -13~-0.4
    Sausage Product blast freezing -40C~-35C -40~-31
    Corridor for temperary store 4-5 39.2~41

     

    Compatitive Advantages

    • Short construction period and fast installation

    • Hygienic conditions of food inside cold stores are up to the standards.

    • Durable building structure, super quality material

    • Cold storageTemperature range: -40º C ~ + 10C are available, user could adjust room temperature within designed range.
    • Functions: multiple e.g. blast freezing, frozen food storage
    • Intelligent remote-control model is available, for your convivence of remote control and getting remote technical support
    • High reliability, good performance and low noise machine
    • good fire prevention performance and not melting when burning

    Application:

    itt is widely used in meat processing factory 

     

    Custom project basic information needed:

    1. what is your cold storage room used for, food, vegetable, meat, ice or others?

    2. what is your required room temperature?

    3. what is the cold storage room dimension, length, width, height ?

    4. Do you need generator? we can also supply all kinds of generator, please click www.cscpower.cn for more info.

     

    Spcific Steps of Purchasing  Cold Storage

    Step Contents Details
    1 Client describe the requests and using methods 1. Client provides some basic requirements;
    2. Client provides relative information:
    1) construction address, environment, weather, geology conditions, electricity supply;
    2) storage purpose and functions;
    Other design requirements
    2 We offer sketch design and price 1. Communication on details, discussion and modification until reach an agreement;
    2. sketch design;
    3. price offer on all systems
    3 Contract and formal design 1. Sigh the former design contract (if any);
    2. Site survey and measurement (if necessary);
    3. Formal design and delivery;
    4. Details of solution and price.
    5. Client prepare the construction site and foundation. 
    4 Equipment and material export 1. Sign the contract of equipment and materials;
    2. production and export preparation
    3. Client prepare the on-site electricity and water
    5 Installation 1. working procedure confirm and team organization;
    2. Construction teams go to install.
    6 Check and acceptance 1. Our technicians trial run the cold storage on-site;
    2. Client check and make acceptance.
    7 Operation instruction and warranty 1. training clients’ cold storage operators;
    2. provide technical support within the lifetime of cold storage.

     

    Cold Room Photos

    PU Panel Low Temperature Cold Room For Meat Storage Or Sausage Producing

    Contact Details
    ECOOL INTERNATIONAL TRADING (Shanghai) Co., Ltd.

    Contact Person: Aihualin

    Send your inquiry directly to us (0 / 3000)

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