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Energy Saving Cold Storage Of Fruits And Vegetables With CO2 Air Control

Energy Saving Cold Storage Of Fruits And Vegetables With CO2 Air Control

Energy Saving Cold Storage Of Fruits And Vegetables With CO2 Air Control

Product Details:

Place of Origin: CHINA
Brand Name: ECOOL
Certification: ISO9001;CCC
Model Number: EHT2

Payment & Shipping Terms:

Minimum Order Quantity: 1 set
Price: Negotiable
Packaging Details: sea-worthy packing
Delivery Time: 3-6 months
Supply Ability: 5 set per year
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Detailed Product Description
Product Name:: Cold Storage Of Fruits And Vegetables Advantage: Energy Saving
Application: Storage Of Fresh DATES Size: 4000 Tons
Room Temperature: 0C~+15C Air Control: CO2, O2, Etc.

Energy Saving Cold Storage Of Fruits And Vegetables With CO2 Air Control


Cold Storage Of Fruits And Vegetables Advantages:


  • Module design, easy to install;
  • Tailor-made by customers' requirements in terms of colour, thickness, density, size and design
  • Strong ability of keeping a low temperature;
  • Full automatic control system, low labor force costs and low maintenance costs;
  • Environmental-friendly design to reduce energy losses and greenhouse gas emissions
  • Strong technical support
  • World top brand Compressor

Cold Storage Of Fruits And Vegetablesdetails:

  • Dates cold storage need air control system to control the air component and breath of fresh dates
  • Refrigeration system is Bitzer  receiprocating type parallel compressor unit , air cooler unit cooler as evaporators, vaporative type condenser, key components are well-known brands.
  • Electrical control system: automatic control of refrigertion system,temperature , lights , sighal
  • Supporting structure: Simple steel columns and beams, steel sheets tile roof  warehouse 
  • Dates  Cold Storage temperature range is usually between: +15º C ~ + 0º C

Cold Storage Of Fruits And Vegetables specification:


Room function Designed temperature range
°C °F
Dates storage room -5 ~ + 10 +23~+50
processing area's temperature(if any) 2-8C  


Steps of Cold Storage Of Fruits And Vegetables


Step Contents Details
1 Client describe the requests and using methods 1. Client provides some basic requirements;
2. Client provides relative information:
1) construction address, environment, weather, geology conditions, electricity supply;
2) storage purpose and functions;
Other design requirements
2 We offer sketch design and pric 1. Communication on details, discussion and modification until reach an agreement;
2. sketch design;
3. price offer on all systems
3 Contract and formal design 1. Sigh the former design contract (if any);
2. Site survey and measurement (if necessary);
3. Formal design and delivery;
4. Details of solution and price.
5. Client prepare the construction site and foundation. 
4 Equipment and material export 1. Sign the contract of equipment and materials;
2. production and export preparation
3. Client prepare the on-site electricity and water
5 Installation 1. working procedure confirm and team organization;
2. Construction teams go to install.
6 Check and acceptance 1. Our technicians trial run the cold storage on-site;
2. Client check and make acceptance.
7 Operation instruction and warranty 1. training clients’ cold storage operators;
2. provide technical support within the lifetime of cold storage.


Our Expertise & Advantages:

  • Precision Temperature & Humidity Control
  • Are the largest agent for Bitzer compressor in China, the third largest in Asia.
  • Project Management: professional team undertake project consultation, scheme design and engineering construction
  • One stop solution: project contracting, turnkey cold chain supply
  • High efficient order processing
  • Cost control

Cold room photos


Energy Saving Cold Storage Of Fruits And Vegetables With CO2 Air Control

Contact Details

Contact Person: Aihualin

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